• About
  • Menus
    • Take Away
    • À La Carte
    • Buffet &
      Cabaret Nights
    • Set Menu &
      Tribute Nights
    • Drinks Menu
    • Wine List
  • Gallery
    • Our Food
    • Restaurant
    • Entertainment
  • Live Music
    • Entertainment Diary
    • Video Clips
  • Offers
  • Reviews
  • Takeaway
  • Contact
    • How To Find Us
    • Contact
    • Privacy &
      Cookie Policy
Our Menus
Take Away
À La Carte
Buffet/Cabaret Menu
Set Menu/Tribute Nights
Drinks Menu
Wine List

Buffet Menu

*** PLEASE NOTE THAT THIS MENU IS CURRENTLY UNAVAILABLE ***

Pricing:

Tuesday - Friday: £17.00 Adult, £10.00 Children (under 10)
Saturday: £25.00 Adult, £13.50 Children (under 10)
A minimum of one drink per person must be purchased with the meal.

Starters
Choose a selection of starters to share. Maximum of 6 dishes per table.
1. Sesame Prawn on Toast
2. Barbeque Ribs
3. Ribs in Spicy Salt & Chilli
4. Squid in Spicy Salt & Chilli
5. Chicken Wings in Spicy Salt & Chilli
6. Satay Chicken on Skewers
7. Smoke Chicken
8. Crispy Won Ton
9. Crispy King Prawn Rolls
10. Crispy Seaweed
11. Satay Vegetables on Skewers
12. Vegetable Spring Rolls
13. Tofu in Spicy Salt
14. Battered Mushroom in Spicy Salt



Second Course (minimum 2 person's per dish)
15. Crispy Aromatic Duck
16. Mussels in Garlic & Black Bean Sauce
17. Steamed King Prawns with Sesame Oil


MAIN COURSES
For the main courses below we recommend:
2 People - 4 Dishes
4 People - 6 Dishes
6 People - 8 Dishes
8+ People - 10 Dishes



Poultry
18. Lemon Chicken 19. Chicken in Peppers & Black Bean Sauce
20. Chicken in Ginger & Spring Onion 21. Chicken in Yellow Bean Sauce
22. Sweet & Sour Chicken (Cantonese Style) 23. Szechuan Style Chicken
24. Chicken Curry 25. Crispy Shredded Chicken


Beef
26. Crispy Shredded Beef 27. Beef in Peppers & Black Bean
28. Beef with Mushrooms 29. Beef in Oyster Sauce
30. Beef with Ginger & Spring Onions  


Roasted Pork
31. Honey Roast Pork (Cantonese Style)
32. Sweet & Sour Pork (Cantonese Style)
33. Roast Pork with Mushrooms 34. Roast Pork with Ginger & Spring Onions


Seafood
35. Sweet & Sour King Prawns
36. King Prawns in Black Bean Sauce
37. King Prawns with Cashew Nuts
38. Szechuan King Prawns
39. Kung Po King Prawns 40. Squid in Black Bean Sauce
41. Squid in Satay Sauce
 


Vegetarian
43. Mixed Vegetables 44. Beansprouts in Garlic
45. Mushrooms in Oyster Sauce 46. Tofu in Yellow Bean Sauce & Cashew Nuts
47. Tofu in Satay Sauce 48. Tofu in Black Bean Sauce
49. Szechuan Tofu  


Noodles, Rice & Chips
50. Plain Noodles with Bean Sprouts 51. Steamed Rice
52. Egg Fried Rice 53. Mixed Vegetable Noodles
54. Chips  


• A minimum of one drink per person must be purchased with the meal.
• Diners cannot mix this menu with À La Carte Menu.
• Menu subject to changes. No service charges included.
• Please do not waste food, only order what you can finish.
• Food cannot be taken away.
• We reserve the right to charge on unfinished food.

 

Gift vouchers are available, please contact us for details!

Links | Location | Contact Us
All content © Yantze Restaurant
Yantze Restaurant, 144 Tankerton Road, Whitstable, Kent, CT5 2AN