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This menu is also available on Cabaret evenings and not available on Tribute evenings.
Please visit this page if you would like to see the Tribute evening set menu.
Pricing:
Tuesday & Thursday evenings £15.50 adult, £8.80 child (under 10)
Friday & Saturday evenings £20 adult, £13.50 child (under 10)
| Yantze's Mixed Hors D'oeuvres (minimum 2 person's per platter) | |
| Option 1 | Sesame Prawn on Toast, Barbeque Ribs, Mini Vegetable Rolls, Seaweed |
| Option 2 | Squid in Spicy Salt, Prawn Rolls, Vegetable Samosa, Crab Claws |
| Intermediate (minimum 2 person's per dish) | |
| Option A |
Crispy Aromatic Duck Served with Pancakes, Cucumber, Spring Onions & Hoi Sin Sauce |
| Option B |
Mussels in Garlic & Black Bean Sauce Large Mussels in shell, stir fried in Black Bean Sauce with a touch of Chilli |
| Option C | Freshly Steamed King Prawns with Sesame Oil Prawns in shell, tossed in Sesame Oil |
| Main Course (Buffet) | |
| Please choose from our Buffet Menu below |
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| Poultry | |
| Lemon Chicken | Szechuan Style Chicken |
| Chicken in Peppers & Black Bean Sauce | Chicken Curry |
| Chicken in Ginger & Spring Onion | Chicken in Oyster Sauce |
| Chicken in Yellow Bean Sauce | Chicken with Mushrooms |
| Sweet & Sour Chicken (Cantonese Style) | Chicken in Satay Sauce |
| Roasted Duck | |
| Duck with Chinese Mushrooms & Bamboo Shoots | Duck with Pineapple |
| Duck with Peppers & Black Bean Sauce |
Duck with Mixed Vegetables |
| Roasted Pork | |
| Honey Roast Pork |
Roast Pork with Mushrooms |
| Sweet & Sour Pork (Cantonese Style) |
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| Seafood | |
| King Prawns with Mushrooms |
King Prawns Szechuan Style |
| King Prawns in Oyster Sauce |
King Prawns with Mixed Vegetables |
| King Prawns with Pineapple | Squid in Black Bean Sauce |
| King Prawns with Ginger & Spring Onions |
Squid in Satay Sauce |
| Beef | |
| Crispy Shredded Beef | Beef with Tomatoes |
| Beef in Peppers & Black Bean | Beef in Oyster Sauce |
| Beef in Yellow Bean Sauce | Beef with Ginger & Spring Onions |
| Beef with Mushrooms | Beef Curry |
| Vegetables & Tofu | |
| Stir Fried Seasonal Vegetables | Tofu in Spicy Salt |
| Mixed Vegetables in Curry Sauce | Tofu with Mange Tout |
| Stir Fried Bean Sprouts in Garlic | Tofu in Yellow Bean Sauce |
| Stir Fried Mushrooms in Oyster Sauce | Tofu in Curry Sauce |
| Noodles | |
| Plain Noodles with Bean Sprouts | Mixed Vegetable Noodles |
| Mushroom Noodles | Singapore Vermicelli Rice Noodles |
| Rice & Chips | |
| Steamed Rice | Mushroom Fried Rice |
| Egg Fried Rice | Special Fried Rice |
| Chips | |
*Deposit required on entertainment nights.
Strictly eat-in only, no take away for unfinished food.
Diners cannot mix this menu with À La Carte Menu.
Menu Subject to changes. No service charges included.
We reserve the right to charge on unfinished food.
Gift vouchers are available, please contact us for details!